HOMER LOBSTER LAUNCHES SPECIAL MENU DURING HOLY MONTH Ramadan menu embraces exceptional flavours

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Homer Lobster restaurant has unveiled a new menu for the holy month of Ramadan, featuring a selection of traditional dishes with unique touches. The new menu is characterized by rich dishes prepared in the distinctive style of the renowned restaurant.

Homer Lobster’s menu includes a variety of delicious soups, providing an ideal and light start to the breakfast meal. These soups are crafted using the restaurant’s famous ingredients such as tender lobster tails and lemon zest.

The menu also features flavorful lobster rolls with various twists, along with premium brioche pastries with Nutella and peanut butter jelly, showcasing the restaurant’s special touch.

Menu items include:

Soups:

  1. Homer Soup: Creamy lobster bisque with tender lobster tails. OR
  2. Lentil Soup: Classic lentil soup with refreshing lemon, accompanied by thyme and herb-infused toasted bread.

Main Courses:

  1. Lobster Rolls: Prepared in the traditional Connecticut style, classic style, or with yellow pepper for a range of delightful flavors. OR
  2. Homer Flavor Box: A carefully crafted selection featuring lobster prepared in the traditional Connecticut style, Amario shrimp, and classic-style lobster.

Desserts:

  1. Peanut Butter Jelly: Toasted brioche with creamy peanut butter and delicious wild berry jam. OR
  2. Nutella Brioche: Toasted brioche generously topped with Nutella.

The Ramadan menu from Homer Lobster includes the option of water or a light beverage, making it the perfect choice for family and friends gatherings during the Iftar meal.

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